What you need:
- �1 cup sifted flour
- � cup(170 grams) butter
- 1 � cup white sugar
- 3 eggs
- 1 teaspoon vanilla
- 4 tablespoons cocoa
- 1 teaspoon salt
- � teaspoon bakingpowder
- � cup chopped walnuts(optional)
Pre-heat the oven to 170 degrees. Mix the butter and sugar until creamy, then add the eggs and vanilla. Once combined, add the sifted flour, white sugar, cocoa, salt and baking powder. Once mixed, add the walnuts if you�re using them.
Pour the mixture into a square 8�pan and place into the oven for about 25 minutes, or until an inserted stick comes out clean. Top with raspberries for decoration. Enjoy!
