Banana Pie

Bananas are one of my favourite fruits. Put them in dessert? I love them 10 times more!

Crust:

1 ½ cup flour

½ cup powdered sugar

1 tablespoon baking powder

114g butter

1 egg

Dash of salt

Combine all ingredients together into a ball. Let it rest in the fridge for 15 minutes while you make the filling. Then unroll it onto a pie dish and bake blind for 10 minutes. (baking blind: put baking paper over the dough and place ceramic baking beans).

For the filling:

3 cups milk

1 cup sugar

3 tablespoons corn flour

3 eggs

1 teaspoon vanilla

½ packet of butter(113g)

Heat milk a little then add all the following ingredients except the butter and eggs. Once it boils, add eggs and butter off the beat and mix until thick.