Red pepper and feta pie

Another one of these meals that barely take any time to make. I always keep ready made puff pastry squares on my freezer just in case:-) it’s amazing for both sweet and savory dishes ☺ This will take about 30 minutes to make, and it will surely impress everyone

What you need:

1 puff pastry sheet

1 chopped red pepper

200 grams feta cheese

1/4 cup fried pine nuts

A handful of rocket leaves


Line the puff pastry sheet into a rectangular, well-oiled pan. Top with chopped red pepper, and Feta cheese. Bake for about 25 minutes. Remove from the oven and sprinkle with pine nuts and rocket leaves.

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